In Emilia Romagna food culture is sacred and has always been part of the values of hospitality, tradition keeping and specificity of the area.
In the last year a new awareness on old traditions, food and typical products has developed.
The routes of wines and flavours welcome you to discover products and cultures, which had a deep influence on this area. In this section you will find tours to find out about the food products on the routes of wines and flavours, but also cooking lessons and food & wine events. The program may have a different lasting, from a few hours stopover to a one-week tour. The itineraries are always unique and different according to your needs and interests.